FIG TARTE TATIN
With relatively few ingredients, there’s not a lot that can go wrong with a tarte tatin recipe ... you might think.
I – and I’m sure the contestants of the BBC’s most recent series of the Great British Bake Off – would disagree! But once you’ve mastered the art, there are few more satisfying desserts.
Although the apples on the tree in my garden are slowly growing, I couldn’t say no to another fruit that’s in season at the moment: soft, sweet figs.